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Sustainable Stories Presentation
BYU - 476 Class
Korean Culture Field Trip Photo Gallary
Korean Culture Field Trip
Students went to a locally family owned Korean Restaurant as a part of learning about Korean Culture. We had guest speakers from the UVU Korean Club.
Field Trip Guided Notes
Home
Grants & Resources Blog
BLOG: New Grants & Resources
Teacher Travel Experiences
Teacher Travel Blog
Study Abroad
Grants
Curriculum Guide
Global Competence Matrix
>
Global Education Toolkit
Historical Literacy Skills
Rethinking Geography
>
Project Based Learning
Mapping & Geography Resources
>
Geography Awareness Week Resources
Multicultural Education
>
Who is American?
We are All Connected
Running Man Lesson Plans
>
3 Branches Challenge
Sun-Earth Scavenger Hunt
War of the Gods
Authentic Writing Resources
Technology Resources
>
Digital Storytelling
ISTE Standards
Links & Resources
International Projects
Japanese Exchange Projects
Pen-Pals
Korean Culture Activities
Travel Experiences
Travel Tips
About
Conferences & Presentations
In the News
Contact
Sustainable Stories Presentation
BYU - 476 Class